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Tuesday 7 May 2013

Beetroot and Carrot Coleslaw

Ingredients:
-2 carrots
-2 medium sized beetroot
-2 sticks of celery
-1 handful of mint
-1 handful of parsley
-1 handful of dates
Dressing:
-1 lemon
- 2 tsp of apple cider vinegar
-1/2 cup of olive oil
-salt and pepper to taste
-Combine the above ingredients in a jar

Method:
-Peel carrot and beetroot and slice into match sticks.
-Thinly slice celery
-Roughly chop dates, mint and parsely
-Toss the combined ingredients in a bowl


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