Corn Flour Corn Fritters

1 cup of corn flour
1/2 cup of wholemeal flour
1 tsp of baking powder
pinch of salt
egg (beaten)
milk

1 cup of brown rice cooked with a tsp of turmeric.
can of corn
spring onions
1 large onion
1 stalk of celery
clove of garlic
1cm of grated ginger
Spices - ginger, coriander, curry powder, cumin


Fry the onion, celery, garlic and ginger and put aside.
Place the flour, baking powder, salt and egg in a mixing bowl.
Mix the egg through to the dry ingredients till it is crumbly.
Add a small amount of milk ~ 2 Tbsp so the mixture forms a wet dough.
Beat the dough with a fork till it is smooth and lump less.
Add some more milk gradually till the mixture is a thick batter.

Add the corn, spring onions, celery, onions, and rice and mix

Fry patties.